Spray Plantation, Near the St. Mary's River, Maryland, l661

 Corn into Meal

     Mistress Spray and her daughter are making cornmeal, sometimes called meal. Dry corn kernels are ground into meal using a mortar and pestle. The mortar is made of a short log. It is turned upright and hollowed out on the top end. The corn is put in the hollow part and ground by pounding with a long iron rod used as a pestle. The pounded meal is then sifted in a sieve to separate the larger bits. It takes about six hours a day to prepare cornmeal for fourteen people. The women and children take turns doing this job, which no one enjoys.

 

Mortar and pestle between basket of corn and bowl of meal
 

Corn ears drying in kitchen
 

Kernels will be twisted
off cobs.


Mistress Spray pours corn kernels into the mortar.
 


Cornmeal in mortar
after pounding
 


Cornmeal sifted
through a sieve.


Cornmeal ready for cooking
 

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Sue Freienmuth for Montgomery County Public Schools, MD, Oct. 25, 2000