
1. Mix dry milk, raisins, and 3 c. graham cracker crumbs
2. Add honey and peanut butter, mix will (hands do best)
3. Roll into small balls
4. Place remaining 1/2 c. of graham cracker crumbs in a large baggie
5. Place several balls at a time into the baggie and shake, then place on
a cookie sheet.
6. Chill then eat